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Gluten-Free Chocolate Banana Bread
on March 29, 2021
- Preheat oven to 325 degrees.
- In large mixing bowl, blend bananas, oil & eggs until smooth and creamy.
- Pour Mom's Place Gluten Free Banana Bread mix and cocoa and mix well (do not overbeat).
- Pour into 8x4 inch greased loaf pan.
- Bake for 45-55 minutes and enjoy!