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Recipes
Gluten-Free Egg Substitute
Gluten-Free Egg Substitute
on April 05, 2021
Ingredients:
1 Tbs ground flaxseed
3 Tbs water (warm)
2 Tbs applesauce (room temperature)
2 Tbs organic coconut oil (melted)
Directions:
Mix ingredients above. Each combo equals two eggs.
Try it in any of our mixes calling for eggs! Breads, cakes, muffins, cookies, etc.
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