Our deliciously soft pretzels with pretzels will melt in your mouth whether you make them as a full pretzel or as pretzel bites! They are as good as the ones you can buy hot and fresh off the oven...only gluten-free! Don't worry though... no one will be able to tell! So either make them for yourself, eat them all, freeze the leftovers, or let your family and friends try...any way you do it, you won't go wrong. Dip in hot and fresh cheddar cheese sauce.
PRETZELS: MOM'S FLOUR BLEND (WHITE RICE FLOUR, POTATO STARCH, TAPIOCA FLOUR, XANTHAN GUM), BROWN SUGAR, PRETZEL SALT, YEAST, SALT; CHEESE SAUCE: CHEDDAR CHEESE POWDER