This is our favorite basic gluten-free and dairy-free sandwich bread because it holds together wonderfully, is thick enough to hold a delectable sandwich together, and doesn't fall apart. The taste is one you will not forget either! Give it a try for your next sandwich or even warm with fruity jam or honey. Slices easily and freezes well.
WHITE RICE FLOUR, POTATO STARCH, TAPIOCA FLOUR, CANE SUGAR, SALT, YEAST, XANTHAN GUM