Do you miss the delicious crunch of a corn dog, drizzled in ketchup and mustard? Well, now you no longer have to drool over someone else's corn dog...you can have your own gluten-free version that still tastes just as good! In fact, you could make them for the whole family and nobody will be able to tell the difference!
Or, you can easily make cheese sticks instead of corn dogs! Enjoy a yummy snack or appetizer!
YELLOW CORN MEAL, MOM'S FLOUR BLEND (WHITE RICE FLOUR, POTATO STARCH, TAPIOCA FLOUR, XANTHAN GUM), SUGAR, ALUMINUM-FREE BAKING POWDER, SALT, BLACK PEPPER