Mom’s Place Cream of Mushroom Soup acts as a delicious stand alone soup or a perfect base for any meal or recipe. Provides the classic rich and creamy flavor that you have always loved, but now in a safe, mouthwatering gluten free and dairy free recipe. Our cream of mushroom soup mix will provide the perfect flavor and seasoning needed for your next home cooked meal.No need to spend hours making a base from scratch. Mom’s Place Cream of Mushroom Soup offers a rich, creamy tasty solution that is available within minutes as a stand alone soup or as an equivalent condensed can soup solution.Shelf stable mix with each package being equivalent to 8 individual servings or 2 cans of condensed soup.
SAFETY & QUALITY: Mom’s Place owns and operates its own manufacturing facility located in Spanish Fork, Utah. We are a dedicated gluten and nut free facility committed to providing the highest quality and best tasting food available.
GREAT TASTING: Need a great sauce to add to that dish of potatoes, chicken, or pork? Mom’s Cream of Mushroom soup provides a quick, creamy sauce that is sure to enhance any dish.
QUICK & EASY: Add milk, or milk substitute to our gluten free cream of mushroom mix. Heat to boil, and you now have the equivalent of a condensed can of soup or a tasty stand alone dish that is ready to eat.
- GLUTEN FREE
- DAIRY FREE
WHITE RICE FLOUR, VEGAN BEEF BOUILLON (SALT, SOY PROTEIN, SUGAR, TORULA YEAST, CARAMEL COLOR, ONION POWDER, YEAST EXTRACT, NATURAL FLAVOR, CITRIC ACID), POTATO STARCH, TAPIOCA FLOUR, CHOPPED ONION, MUSHROOMS, MUSHROOM POWDER, ONION POWDER, NON-DAIRY BUTTER FLAVORING, XANTHAN GUM, PARSLEY. CONTAINS SOY.