Crafted with the finest raw ingredients, DeLallo Italian Gluten-Free Pasta is expertly milled for full flavor and the perfect al dente bite. DeLallo's Gluten-Free Pasta is the ultimate wheat-free Italian pasta for all of your favorite gluten-free recipes. One of the most common short cuts, elbows can be found dressed in creamy cheese sauces that are easily caught in their hollow, curved tubes.
Ingredients: Corn Flour, Rice Flour
Net Weight: 12 oz.
CORN FLOUR, RICE FLOUR